lunch - ICHIBAN Japanese Cuisine

		LUNCH TEISHOKU
		(SERVED WITH SOUP,SALAD, AND RICE)
1	かつカレー	CUTLET CURRY-DEEP FRIED PORK CUTLET WITH CURRY SAUCE ON SIDE	9
2	フライドシーフード	FRIED SEAFOOD- BREADED DEEP FRIED SEAFOOD	10
3	ステーキランチ	STEAK LUNCH- STRIP LOIN	11
4	豚生姜焼き	SHOUGA YAKI- THIN SLICED PORK SAUTEED WITH GINGER SAUCE	8
5	天婦羅	TEMPURA- LIGHTLY BATTER FRIED SHRIMP AND VEGETABLES	8
6	ビーフ照焼き	TERIYAKI BEEF	9
7	チキン照焼き	TERIYAKI CHICKEN	8
8	サーモン照焼き	TERIYAKI SALMON	9
9	シーフード照焼き	TERIYAKI SEAFOOD	10
10	とんかつ	TONKATSU- DEEP FRIED PORK CUTLET WITH TONKATSU SAUCE	8
11	焼肉	YAKINIKU- THIN SLICED BEEF SAUTEED WITH GINGER&GARLIC SAUCE	8
12	ウイークリースペシャル	WEEKLY SPECIAL-ASK YOUR SERVER	$

		ROLL SET
		(SERVED WITH SOUP AND SALAD)
*	巻物2本セット	TWO ROLLS COMBINATION	9
*	巻物3本セット	THREE ROLLS COMBINATION	12
		FROM THE FOLLOWING CHOICES
		CALIFORNIA ,CRUNCHY SHRIMP ,CUCUMBER ,SPICYTUNA ,TUNA ,
		YELLOWTAIL , SALMON , VEGETABLE ROLLS

		RICE BOWL ENTREES
		(SERVED WITH SOUP AND SALAD)
1	牛丼	GYUDON- SAUTEED MARINATED BEEF ON A BED OF RICE	8
2	カツ丼	KATSUDON- PORK CUTLET&EGG SERVED ON A BED OF RICE	8
3	親子丼	OYAKODON- CHICKEN&EGG SERVED ON A BED OF RICE	8
4	天丼	TENDON- SHRIMP&VEGGIES TEMPURA SERVED ON A BED OF RICE	8
5	うな丼	UNADON- BROILED EEL ON A BED OF RICE	14

		NOODLE ENTREES
		(ALL ITEMS SERVED WITH SALAD)
1	きつねうどん	KITUSNE UDON- THICK NOODLE AND SWEET FRIED BEAN CURD IN SOUP	8
2	鍋焼きうどん	NABEYAKI UDON- THICK NOODLE WITH EGG, VEGGIES, AND TEMPURA IN SOUP	10
3	天婦羅うどん	TEMPURA UDON- THICK NOODLE WITH SHRIMP TEMPURA IN SOUP	8
4	焼きうどん	YAKI UDON- SAUTEED THICK NOODLE WITH PORK AND VEGETABLES	8
5	天婦羅そば	TEMPURA SOBA- WHEAT NOODLE WITH SHRIMP TEMPURA IN SOUP	8
6	天ざるそば	TENZARU SOBA- COLD WHEAT NOODLE AND SHRIMP TEMPURA WITH DIPPING SAUCE	8
7	とろろそば	TORORO SOBA- HOT OR COLD WHEAT NOODLE AND YAM IN SOUP	9
8	ざるそば	ZARU SOBA- COLD WHEAT NOODLE WITH DIPPING SAUCE	7
9	ラーメン	RAMEN- CHINESE STYLE EGG NOODLE WITH PORK AND VEGGIES IN SOUP	9
10	焼きそば	YAKI SOBA- SAUTEED EGG NOODLE WITH PORK AND VEGETABLES	8

		LUNCH BOX COMBINATION
		(SERVED WITH SOUP, SALAD, AND RICE)
		PICK ANY TWO OF THE FOLLOWING CHOICES
＊	弁当ランチ	BEEF TERIYAKI, NEGIMAKI, CHICKEN TERIYAKI, TEMPURA, GYOZA, SHUMAI,
		YAKINIKU, SHOUGAYAKI, KUSHIKATSU,	9

		VEGETABLES
1	揚げ出し豆腐	AGEDASHI TOFU – FRIED TOFU WITH TEMPURA SAUCE	4
2	枝豆	EDAMAME – BOILED GREEN SOYBEANS	4
3	ほうれん草胡麻和え	HOURENSOU GOMAAE – COLD SPINACH WITH SESAME SAUCE	4
4	ほうれん草おひたし	HOURENSOU OHITASHI – COLD SPINACH WITH BONITO FLAKE	4
5	冷奴	HIYA YAKKO – COLD TOFU WITH BONITO FLAKE	4
6	いんげん胡麻和え	INGEN GOMAAE – BOILED STRINGBEANS WITH SESAME SAUCE	4
7	いんげん味噌和え	INGEN MISO – BOILED STRINGBEANS WITH MISO SAUCE	4
8	もろきゅう	MOROKYU – FRESH CUCUMBER WITH MORO MISO	4
9	茄子味噌に	NASU MISO – FRIED EGGPLANT WITH MISO SAUCE	4
10	漬物	TSUKEMONO – JAPANESE PICKLED VEGETABLES	5
11	焼き茄子	YAKI NASU – BROILED EGGPLANT	4
12	山芋千切り	YAMAIMO SENGIRI – YAM SALAD	5
13	野菜天婦羅	YASAI TEMPURA – VEGETABLE TEMPURA	4
14	湯豆腐	YUDOUFU – TOFU AND VEGETABLE IN THE BROTH	6
15	冷やしわかめ	HIYASHIWAKAME – SEAWEED SALAD	4
		BEEF, PORK & POULTY
1	牛ねぎ巻	GYU NEGIMAKI – BEEF ROLL WITH SCALLION	6
2	牛たたき	GYU TATAKI – SEARED BEEF SASHIMI	7
3	鴨酒蒸	KAMO SAKAMUSHI – STEAMED DUCK WITH SAKE	6
4	鴨小金焼	KAMO KOGANEYAKI – BROILED DUCK WITH SWEET SOY SAUCE	6
5	串カツ	KUSHIKATSU – SKEWERED DEEP FRIED PORK CUTLET	5
6	ササミ天婦羅	SASAMI TEMPURA – LIGHTLY BATTER FRIED CHICKEN FINGER	6
7	鳥モツ	TORI MOTSU – SKEWERED CHICKEN LIVER TERIYAKI	5
8	焼鳥	YAKITORI – SKEWERED CHICKEN TERIYAKI	5

		SEAFOOD – COOKED
1	鮎	AYU – BROILED JAPANESE CLEAR WATER TROUT	8
2	バイ貝	BAIGAI – TASTY CONCH CLAMS	6
3	海老フライ	EBI FRY – BREADED DEEP FRIED SHRIMP	5
4	海老天婦羅	EBI TEMPURA – LIGHTLY BATTER FRIED SHRIMP	5
5	はまぐりバター焼	HAMAGURI BUTTER – BROILED CLAMS	6
6	はまぐり酒蒸し	HAMAGURI SAKAMUSHI – STEAMED CLAMS	6
7	帆立バター焼	HOTATE BUTTER – SAUTEED SCALLOP	6
8	帆立天婦羅	HOTATE TEMPURA – SCALLOP TEMPURA	6
9	いいだこ	IIDAKO – MARINATED BABY OCTOPUS	5
10	イカバター焼	IKA BUTTER – SAUTEED CALAMARI	5
11	イカ丸焼	IKA MARU YAKI – BROILED SQUID WITH TERIYAKI SAUCE	8
12	イカ天婦羅	IKA TEMPURA – CALAMARI TEMPURA	5
13	ソフトシェルクラブ	KANI KARAAGE – FRIED SOFTSHELL CRAB	7
14	かれい唐ポン	KAREI KARAPON – FRIED FLOUNDER WITH PONZU SAUCE	9
15	さば味噌に	SABA MISO – BOILED MACKEREL WITH MISO SAUCE	7
16	さば塩焼	SABA SHIO – BROILED MACKEREL	7
17	さわら西京	SAWARA SAIKYO – SPANISH MACKEREL WITH SAIKYO MISO	7
18	ししゃも	SHISHAMO – BROILED SMELT	4
19	スモークサーモン塩焼	SMOKED SALMON SHIO – BROILED SMOKED SALMON	5

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